Our chefs, who call Telluride and Thailand home, are the soul behind each dish served.
Each year, they return to Thailand for classical training in authentic Thai cooking. When they come back to Telluride, they bring that knowledge to your table. Every hand-picked ingredient, every minute detail reflects their dedication to perfection—and to the timeless, authentic Thai cuisine Siam has been known for since 2006.
Meet the team behind Siam: Manager David Sinclair, Bar Manager Dan Plumer, and Head Chef Apirak Pothisarn.
Together, they bring decades of passion and expertise to every dish and every visit.
From sourcing the finest ingredients to crafting an unforgettable dining experience, they're committed to honoring authentic Thai cuisine—one plate at a time.
We've called Telluride home for decades and owned restaurants here, including Las Montañas and The Llama. When the opportunity came to take over Siam in 2018, we jumped at it.
The Badger family created something special—authentic Thai cuisine beloved by our community.
We're honored to continue their legacy, preserving the recipes, flavors, and traditions that have made Siam a Telluride staple since 2006.
We hope you'll join us.
Cheers!
Fletcher & Liz McCusker